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WLP519-HB Stranda Kveik Ale Yeast

  • £799


Stranda is a kveik strain owned by Stein Langlo from Stranda, Norway. Considered a “cleaner” kveik strain, Stranda can also produce a wide range of beer styles over a large temperature gradient. Ideal for use when you have little to no temperature control of your fermentation.

Attenuation: 75.00-85.00

Flocculation: Medium to High

Optimum Fermentation Temperature: 72.00-98.00

Alcohol Tolerance: Medium – High (8 – 12%)


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