Timothy Taylor’s Landlord clone
Timothy Taylor’s landlord clone 4.2% abv
Brew length 23L
Mash - 90min
Maris Otter Pale malt - 4.25kg
Black malt - 30g
Mash @ 66c - 90 min
Boil - 90 min
90min - East Kent Golding 30g
90min - Styrian Golding 30g
10 min - Styrian Golding 20g
0 min - Styrian Golding 20g
Ferment - 7 days
Yeast US-04
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