Oatmeal Stout
Oatmeal stout 5.3% abv
Brew length 23L
Mash @ 63c - 90min
Maris Otter Pale malt 4250g
Flaked oats 450g
Chocolate malt 230g
Roasted barley 120g
Boil - 90min
90min - East Kent Golding 50g
Ferment - 7 days
Yeast - US-04
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